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- APPETIZERS
(Choose any 4 appetizers from the menu page) - DINNER
Sauteed Chicken with Prosciutto Spinach and Mushrooms served in a Marsala Wine - Grilled Marinated Skirt Steak with Soy and Cumin Base
- Grilled Vegetable Medley consisting of carrots, squash, zucchini and eggplant served in olive oil and herbs
Roasted Rosemary Potatoes
Assorted Dinner Rolls and Spreads - DESSERT
Assorted Homemade Cookies and Brownies
Coffee and Select Fine Tea
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